“Food is memories you can taste, and home is every bite that reminds you of your
mother.” – Vikram Seth
For Indian emigrants in the UAE, US, and Australia, nothing triggers nostalgia like the taste of home. That perfect aloo paratha on a Sunday morning. A spicy samosa after school. The sizzle of ghee, the aroma of garam masala—it’s not just food, it’s emotion.
But life abroad is busy. Between long work hours, raising families, and adapting to new cultures, cooking traditional meals from scratch isn’t always feasible. Restaurants may try, but rarely match the authentic flavors of home.
That’s where Cranberry Foods frozen snacks step in. Our parathas and samosas are made just like back home—with real ingredients, traditional techniques, and then blast frozen to preserve their peak taste, texture, and aroma. These aren’t generic frozen items—they’re handcrafted comfort, made with the kind of care your mother would approve of.
For emigrants , these snacks offer more than convenience—they offer connection. A warm samosa on a cold day in New York. A quick tiffin in bustling Dubai. A shared paratha with your kids in Melbourne. Every bite is a link to your roots and a reminder of who you are.
Indian expats aren’t giving up tradition—they’re embracing it in a way that fits their lifestyle. And with Cranberry Foods, that tradition is always just minutes away.